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The Wavell School

Food Preparation and Nutrition  

For further details of the curriculum in Food Preparation and Nutrition click on the Year group button below:

Year 7Year 8Year 9Year 10Year 11

Year 7 Recipes

 Bacon and Potato Salad Bread Rolls Pilau Rice Shortbread

Year 8 Recipes

 Viennese Biscuits Tuna Pasta Bake Scones and Jam Enchiladas - Quorn

 Enchiladas - Chicken

Year 9 Recipes

Chicken Curry

Chocolate Tart

Healthy Burger and Brioche Buns

Healthy Veggie Burger and Brioche Buns

Katsu Curry-Chicken

Katsu Curry-Tofu

Lasagne-Beef Mince

Lasagne-Quorn Mince

Paella

Swiss Roll and Custard

'Diet Through Life' Project Recipes

Chicken and Vegetable Risotto

Chicken Fajitas

Chicken Stir Fry

Chicken with a creamy mushroom sauce and wedges

Chickpea Fritters

Chilli Con Carne

Cottage Pie

Creamy Chicken and pasta bake

Quesadillas

Salmon and Broccoli Quiche

Spaghetti Bolognese

Spiced Puffed Rice Chicken Goujons with Sweet Potato wedges

Sweet and Sour Chicken

Spinach Chickpea and potato curry

Sweet and Sour Chicken

Tomato and basil tart

Tuna Fishcakes

Veggie Bean Burger

Veggie Crumble


 

Food Technology Gallery